We are doing our best to maximize our time on the West Coast by traveling to cities close by while we live here. On our list are LA, Portland, Seattle, Vancouver, and San Diego. This past weekend we got to check San Diego off that list.
While Virgin and United do have nonstop flights from SF to San Diego, we try to stick to Delta because we both have status with them (me: Silver, Alex: Gold) and Delta gives us the most schedule flexibility when we fly home to Atlanta. So, we took a flight that had a connection at LAX. The flight from LAX to San Diego was only 24 minutes which we found pretty funny.
Where we stayed
We chose to stay right downtown at the Hotel Indigo Gaslamp Quarter. The location of this hotel was perfect. The Gaslamp Quarter is so named as a nod to the gas lamps that stood there in the 19th and 20th centuries. Several of these lamps are still there today. We could see Petco Park down the street and were in walking distance to tons of bars and restaurants. The staff was super nice and we loved the modern decor of our room.
When we got to the hotel on Friday, we dropped off our stuff and headed straight for the hotel's rooftop bar, Level 9. I had read online that it was a great place to watch the sunset, and maybe it would have been but there was a large partition up in the middle of the patio that blocked the sunset. That, combined with drinks on the more expensive side, just made this an okay experience. At least we were still able to enjoy the great weather.
After that, it still wasn't quite dinner time so we headed across the street to Half Door Brewing Company. It's in a cute little white house and as soon as you walk in the door, you are greeted with a view of the amazing two-story bar.
I enjoyed the House of Hops IPA and Alex had the Peanut Butter Gimmick Ale. Because we were a tad hungry we ordered the Fried Goat Cheese to snack on which was delicious and came with a sweet chili soy glaze. YUM! We ordered our drinks are food just after Happy Hour ended at 6pm but the bartender was nice enough to only charge us the Happy Hour prices. Win!
For dinner, we had reservations at Ironside Fish and Oyster Bar in the Little Italy neighborhood. It wasn't far from where we were staying, but was too far to walk so we took an Uber (our main mode of transportation for the weekend). To say we were highly impressed with Ironside would be an understatement. This was one of those restaurants where every single detail was considered when it was designed. From an octopus arm lamp, to a wall covered in (fake) fish skulls, they didn't overlook a single thing.
We ordered two each of the Carlsbad Luna oysters, the Fanny Bay oysters, and the Ironside Select oysters. The Fanny Bay oysters from British Columbia were our favorite. For our main entrees, I got the Fish and Chips, and Alex got the Shark. We both devoured our entrees. Instead of dessert, I opted for after-dinner coffee (one of my absolute favorite things) and Alex chose a Hot Buttered Rum. His drink was sweet and creamy, and we couldn't get enough of it. Both drinks came in these cool mugs that we were tempted to keep for ourselves (but didn't!).
We weren't ready to turn in yet, so we headed over to a bar I had been dying to check out called Fairweather. This bar is actually on top of another bar/restaurant called Rare Form, so you have to go through Rare Form to find the stairs that lead up there. We didn't realize this at first and ordered drinks at Rare Form before a bartender showed us the way to Fairweather.
Rare Form in itself is cool because it has these long, dark wood tables with green lamps that make you feel like you're in a library at an Ivy League school. The vibe upstairs at Fairweather is completely different; when you walk out, it feels like you're at a beach bar. The bar is adorned in blue and white tiles, and there is a wall covered in green plants. There are plush booths with seats covered in navy fabric with white polka dots. It was one of the cutest bars I have ever been to. I ordered a margarita which was pretty good, but when I saw they had frozen piña coladas, I was disappointed I didn't have one of those! Frozen drinks are my jam.
More to come on our adventures at Balboa Park, Coronado, La Jolla, Green Flash Brewery, and Modern Times Brewing.